If you are a current meat eater, use animal tested products, or wear leather or fur, this video will change the way you look at the world. It is a documentary looking at the harm humans bring to animals due to our complete dependence on them for food, clothing, pets, entertainment, and research. The horrifying images that are captured at animal shelters, pet stores, puppy mills, factory farms, slaughterhouses, the leather and fur trades, sporting events, circuses and research labs are things that everyone should see. Witnessing the atrocious acts that we inflict on animals allows us to make the connection between our food, clothes, pets, etc, and where they come from. Too many of us are ignorant to the fact that the plastic wrapped pork chops that we purchase in the grocery store are a part of an animal that was once living, breathing and felt pain.
After watching this movie I have been unable to get the images of the research centers out of my mind. As soon as I managed to finish the movie (which took three sittings, due to the fact that I was crying so hard) I checked all of my 'beauty' supplies and was ashamed when I realized that about 80% of my purchases were animal tested. I will never again be able to justify the purchase of a product knowing that it was tested on animals after seeing what these living creatures endure.
If you are interested in checking your products to see if they are animal friendly click here for PETA's Caring Consumer Guide.
There is also lots of great information on how to help bring an end to animal cruelty as well as becoming a vegetarian/vegan on the PETA website.
Follow this link to go to the official 'Earthlings' website.
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This work is licensed under a Creative Commons Attribution-Noncommercial-No Derivative Works 3.0 Unported License.
Taking a look at the environmental footprints that we have left behind as well as the road ahead.
"Earthlings"
Posted by
Kait
on Wednesday, 25 November 2009
About Me
- Kait
- I am a 20 something Canadian woman currently living in Vancouver. I am greatly interested in assisting in the search for solutions for global environmental sustainability. It's time we all took personal responsibility for the state of our environment.
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Books of '11
- • Four Fish. By, Paul Greenberg
- • Environmental Law. By, Jamie Benidicson
- • Long Term Value Strategy for the Canadian Lobster Industry. By, Gardner Pinfold Market Research Associates
Books of '10
- • Fisheries Economics an introduction. By, Stephen Cunningham, Michael R. Dunn, and David Whitmarsh
- • Tar Sands. Dirty Oil and the Future of a Continent. By, Andrew Nikiforuk
- • Guns, Germs, and Steel. The Fates of Human Societies. By, Jared Diamond.
- • The End of Food. By, Paul Roberts
Books of '09
- • Silent Spring. By, Rachel Carson
- • Sea Sick, the Global Ocean in Crisis. By, Alanna Mitchell
- • The world without us. By, Alan Weisman
- • Bottomfeeder. How to eat ethically in a world of vanashing seafood. By, Taras Grescoe
- • Life in 2030: Exploring a Sustainable Future for Canada. By, John B. Robinson
- • The Whale Warriors. The battle at the bottom of the world to save the planet's largest mammals. By, Peter Heller
- • In a perfect ocean. The state of fisheries and ecosystems in the north atlantic ocean. By, Daniel Pauly and Jay Maclean
- • The end of the line. How overfishing is changing the world and what we eat. By, Charles Clover
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This work is licensed under a Creative Commons Attribution-Noncommercial-No Derivative Works 3.0 Unported License.
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